Description:
Milled from chana dal, gram flour is sometimes called besan flour. This fine yellow flour is useful for fritters, batters, pancakes, sauces and as a vegan egg substitute.
This product is Coeliac UK and Kosher certified.
Ingredients:
GLUTEN FREE Gram Flour
A naturally gluten free flour made from chana dal
Ingredients: chana dal.
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
Milled in the UK with Non-EU Chana Dal.
Always cook flour before consumption.
Nutrition:
Typical values | per 100g |
---|---|
Energy | 1512kJ |
358kcal | |
Fat | 4.9g |
of which saturates | 0.6g |
Carbohydrate | 52g |
of which sugars | <0.1g |
Fibre | 7.9g |
Protein | 23g |
Salt | 0.03g |
Gluten Free Gram Flour 1kg
£2.99
It’s recently gone up by 50p which I wasn’t pleased about but it’s a nice fine flour that substitutes really well for wheat flour especially in recipes that call for a batter. A gluten-free staple and amazing for making protein-rich home baked doggie treats too.
Jazmin
Reviewing: Gluten Free Gram Flour 1kg Verified Purchase
This flour makes perfect pastry for quiche. Five stars!
KIRSTY maidment
Reviewing: Gluten Free Gram Flour 1kg Verified Purchase