Description:
Our light and crispy gluten free Rice Pops contain all the goodness of wholegrain rice, and provide a satisfying crunch when added to chocolates and tray bakes.
This 10kg sack is perfect for chefs, foodservice, manufacturers, and bakeries catering to customers following a gluten-free diet.
Our wholemeal Rice Pops are produced in a dedicated gluten free cereal plant, and are also made without the top 14 allergens, making them suitable for a variety of diets, including gluten free, plant-based, and nut free.
Brown rice flour (87%), sugar, salt, rice bran extract
Made in the UK with EU and Non-EU rice.
Ingredients:
Brown rice flour (87%), sugar, salt, rice bran extract
Made in the UK with EU and Non-EU rice.
Nutrition:
Per 100g | Per 30g Serving | |
Energy | 1625kJ | 488kJ |
Energy | 384kcal | 115kcal |
Fat | 2.9g | 0.9g |
of which saturates | 0.6g | 0.2g |
Carbohydrate | 79.1g | 23.7g |
of which sugars | 10.9g | 3.3g |
Fibre | 4.8g | 1.4g |
Protein | 7.9g | 2.4g |
Salt | 0.85g
|
0.26g |
Gluten Free Rice Pops 10kg
Trade Only Product
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