Description:
Tapioca Flour gives sauces and pie fillings a clear, glossy finish. Sauces thickened with this starchy, gluten free flour also freeze well.
This product is Coeliac UK and Kosher certified.
Ingredients:
GLUTEN FREE Tapioca Starch Flour
Ingredients: tapioca starch.
Allergy advice: free from gluten, milk, peanut, egg and soya.
Ingredients from more than one country. Packed in the UK.
Storage: replace lid and store in a cool dry place.
Packaging material: PP tube and lid, paper label.
Nutrition:
| Typical values | per 100g |
|---|---|
| Energy | 1508kJ |
| 355kcal | |
| Fat | 0.1g |
| of wich saturates | 0.1g |
| Carbohydrate | 87.8g |
| of which sugars | 0.1g |
| Fibre | 0.3g |
| Protein | 0.5g |
| Salt | 0.03g |
Gluten Free Tapioca Flour 100g
£1.69
Great flour and nice to get it from an assured Gluten Free supplier; but the pack is too small for many recipes. I wish these flours were available in 350g bags like the Specialty Flours on the Doves Farm website - most of which are Gluten Free too - but no Tapioca flour on there.
Ruth
Reviewing: Gluten Free Tapioca Flour 100g Verified Purchase