Gluten free foods, without any nasties
We believe in making delicious gluten free food that uses only naturally gluten free whole grains and other plant-based ingredients. All our products are made with spectacular grains and pulses such as buckwheat, quinoa, teff, oats, rice and chickpea along with many others, ensuring we can make great tasting gluten free food without the need for anything artificial.
Read more about our plant-based ingredients.
The things we leave out
Here’s what you won’t find in any of our products:
- No artificial colours
- No artificial flavours
- No artificial preservatives
- No hydrogenated fat
- No genetically modified (GM) ingredients
- No enzymes
- No hydroxypropyl methylcellulose (HPMC)
