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Our Gluten Free, Cornflour is great for thickening sauces and desserts. This is a useful aid in the kitchen, and is designed to sit alongside your other baking ingredients.

This product is Coeliac UK and Kosher certified.


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GLUTEN FREE Corn Starch Flour

Ingredients: corn starch flour.

Allergy advice: free from gluten, milk, peanut, egg and soya.

Ingredients from more than one country. Packed in the UK.

Storage: replace lid and store in a cool dry place.

Packaging material: PP tube and lid, paper label.


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Typical values per 100g
Energy 1535kJ
Fat 0.6g
of which saturates 0.2g
Carbohydrate 89g
of which sugars 0.0g
Fibre 0.0g
Protein 0.5g
Salt 0.15g

Gluten Free Cornflour 110g


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Free From: Egg, Gluten, Milk, Nuts, Peanuts, Wheat

Proud to be: Kosher, Vegan, Vegetarian

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