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Gluten Free Plain White Flour is a blendĀ of naturally gluten free ingredients and is a perfect alternative to everyday wheat flour. Our Gluten Free Flour will need a little extra liquid in most standardĀ recipes, or follow ourĀ own gluten freeĀ recipes for best results.

This 16kg sack is ideal for very keen bakers, small bakeries, catering companies, schools and very busy food service kitchens.

This product is Coeliac UK and Kosher certified.Ā 


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GLUTEN FREE Plain White Flour

Ingredients: flour blend (rice, potato, tapioca, maize, buckwheat).

Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.

Packaging material: paper. 

Milled in the UK with EU & Non-EU Rice. 


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Typical values per 100g
Energy 1498kJ
Fat 1.3g
of which saturates 0.3g
Carbohydrate 80g
of which sugars 0.2g
Fibre 0.8g
Protein 5.0g
Salt 0.03g

Gluten Free Plain White Flour 16kg


1 Review

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Free From: Gluten, Wheat, Milk, Egg, Peanuts, Nuts

Proud to be: Vegetarian, Vegan, Kosher

Reviews & Ratings (1)

Absolutely outstanding - offers a like for like replacement in all "conventional" recipes, with perfect results every time.


Reviewing: Gluten Free Plain White Flour 16kg

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