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Gluten Free Playdough
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About this recipe:
Making and colouring your own playdough is an easy, inexpensive and fun activity. Store your playdough in an airtight container for many future play sessions.
Note: Our recipe is for play purposes only, not for consumption.
Equipment:
saucepan
Ingredients:
100g FREEE Rice Flour
50g FREEE Organic Cornflour
75g salt
2 tbsp Vitamin C
300ml water
1 tbsp oil
½ tsp food colouring
Method:
- Measure the flour, cornflour, salt and vitamin C into a saucepan and stir to combine.
- Add the water, oil and colouring and stir to make a smooth runny paste.
- Put the pan over a medium heat and continue to stir as the mixture heats to a thick paste.
- Lower the heat and continue stirring until a ball of playdough is formed.
- Turn out the playdough onto a plate to cool.
- When cold store in an airtight container until required for play.
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