I bought the book for my granddaughter, and gave it to my son in law, who does the cooking.
He now stands with her as she prepares and cooks her own food.
I didn’t expect so much so soon, but one small step into her personal future is no bad thing! She now makes her own lunches for school, (so no more sore tummy), and, at 12 yrs old, she is, I hope, starting to define her own celiac future.
Bless ‘em both!
Ric
Reviewing: FREEE Baking Cookbook
Treated myself to this just before Christmas. Tried some of the recipes on my family and they don't realise that they're glunten free!! Looking forward to trying the pizza base. Highly recommend it 😋😋
Trudy Dean
Reviewing: FREEE Baking Cookbook
I will probably love them as they’re gluten free
Jean Pollock
Reviewing: Gluten Free Organic Cranberry Oat Bars 4 x 35g
Doves Farm flours have been my go to choice for all my free from baking over the last few years and are readily available in most major supermarkets. So, as soon as I was made aware that they were producing a book of recipes I immediately joined the waiting list. On receiving the book I was impressed with the range of recipes available. The book is compact and precise and the recipes are easy to follow and nearly always turn out as expected. Any that don't can usually be explained by not quite the correct oven temperature (I should invest in an oven thermometer, don't trust the dial on your oven) or moisture content (flour moisture content can naturally fluctuate between batches or length of time you have had in storage). That is why professional chefs / bakers adjust the wet ingredients they add to recipes.
Overall a great book that I will keep referring to.
Michael
Reviewing: FREEE Baking Cookbook
Can we Tempt You?
Welcome to Doves Farm, the award-winning, family-owned British miller and organic food producer. We’re dedicated to crafting quality organic flour while protecting the environment and supporting wildlife.